Angel's WHole CHicken - Crockpot Recipe

peel about six carrots and lay them in the bottom of the crockpot, kind of like a rack. if you have potatoes, peel a couple and cut them into chunks, then slide them in between the carrots.

get a whole chicken, take out the innards and rinse it off. plop it on top of the carrots and potatoes. sprinkle sea salt, pepper, rosemary, thyme, sage, garlic, and whatever else sounds good to you. i put some diced onions in there as well. drizzle with olive oil (a decent amount)

cook on low for about six hours. the chicken will basically fall apart when you take it out. the carrots and potatoes will be yummy from all the chicken juice and herbs.

next time i'll probably slice a lemon in half and stick it in the cavity, too. and add some white wine.