Sunday, May 27, 2007

Kim's Over the Top Banana Pudding

 Over the Top Banana Pudding:

1 lg box instant vanilla pudding
1 tub of cool whip
1 can Eagle brand milk
1 8 oz box of cream cheese, softened
6 bananas
1 box of vanilla wafers

Prepare pudding according to pie directions. Set aside. In another bowl, combine eagle brand milk, cream cheese and half of the cool whip. Mix together with pudding. In a glass baking dish, layer banana slices and vanilla wafers on the bottom. Pour pudding mixture on top. Add another layer of bananas and wafers, and top with the rest of the cool whip. Refrigerate until set. Eat
 

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