2 lbs. ground beef or turkey
1 cup seasoned bread crumbs
2 eggs, slightly beaten
1 tsp. salt
1-1/2 cup prepared bbq sauce
3 T canola oil
Mix first four ingredients by hand. Make meatballs and brown in a canola oil in skillet. They do not need to be thoroughly cooked.
Place meatballs in crockpot and cover with bbq sauce. Cook 1-2 hours on high, change to low for 3-4 hours.
Serve over noodles, rice, or alone.
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